
Mid-Week Lenten Programs
6 p.m. Soup Supper, 7 p.m. Program (also livestreamed to Facebook)
All Welcome!
March 9: “Letting Go of Fear & Anxiety” With Special Music from Grace Hochella! We will name our anxieties/fears with scripture, the lighting of candles, and music .
March 16: “Letting Go of Doubt” The story of the fig tree (Luke 13:6-9) will be shared through an interactive video and journaling time.
March 23: “Cultivating Calm” Yoga can be a spiritual practice to cultivate calm. Karen Kahle will lead us in a guided “Chair Yoga” practice and breathing exercises that is adaptive to all physical conditions.
March 30: “Cultivating Confidence”. Since the ancient days, essential oils has been a vital part of healing. Sharon Ettinger will lead a discussion on how they support wellness within our bodies and homes, and how they can help cultivate confidence.
April 6: “Cultivating Hope” What can be more hopeful that the act of planting and cultivating a seed? Hear more about local farm preservation and producing local food with the Seed Farm, located near us in Emmaus.
Holy Week and Easter Worship and Programs.
Easter Egg Hunt: Saturday, April 9, 1:30 p.m. Invite friends and neighbors! All children 11 and under are welcome. Books from the Reading Room, Snacks, and a visit from the Easter Bunny! Please register all children (with their age) by emailing or calling the church office by April 3.
Holy Week Readings. Monday – Wednesday April 11-13, 7 p.m. Virtual only! (Zoom and Facebook): https://us06web.zoom.us/j/87951952737. Meeting ID: 879 5195 273
Maundy Thurs., April 14, 7 p.m. (In-person and Facebook livestream), Holy Communion, Special Music
Good Friday, April 15: (In-person and Facebook.) 2 p.m. (prelude), 2:15 p.m. Worship with Holy Week readings
7:30 p.m. Tenebrae, a meditative service of darkness and light.
Easter, April 17th: (In-person and Facebook livestream). Easter Dawn: 6 a.m. followed by a light breakfast downstairs.
Easter Celebration Worship: 10:45 a.m.
Contact the office for more information and to share soup, bread or dessert during one of the dinners.